Wednesday, April 30, 2014

May's Dessert Menu

All items are vegan and made in-house by our talented baker with organic ingredients! 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Menu is effective May 1- May 30!

Monday:

Banana Vanilla Cupcakes (gluten-free/soy-free)
Crispy Rice- Chocolate Truffle (gf)
Chocolate-Cherry Cookies
Seasonal Cookie Bars (varying flavors)
Chocolate Chip Bar



Tuesday:

Chocolate Coffee Caramel Cupcake (gf/sf)
Crispy Rice - Chocolate Truffle (gf)
Chocolate-Cherry Cookies
Seasonal Bread Pudding
Brownies (gf)
Chocolate Chip Bar



Wednesday:

Pecan Cinnamon Cupcakes (gf/sf)
Crispy Rice - Chocolate Truffle (gf)
S'mores Cookies
Seasonal Fruit Pie
Chocolate Chip Bar


Thursday:

Lime Poppyseed Cupcakes (gf/sf)
Mexican-spiced Chocolate Truffle (gf)
S'mores Cookies
Seasonal Mini Bundt Cake (sf)
Seasonal Foccacia Bread
Chocolate Chip Bar


Friday:

Chocolate-Pistachio Cupcakes (gf/sf)
Mexican-Spiced Chocolate Truffles
Jasmine Green Tea Shortbread Cookies
Seaonal Fruit "Cheese"cake (gf)
Brownies (gf)
Chocolate Chip Bar

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